What is a cheap and decent tasting wine to serve at a wedding?
May 19, 2010 by MrAuthor
Filed under Food & Drink
I don’t want to spend more than a bottle of wine if possible.
We will be serving the wine out of carafe’s so if you suggest boxed wine that is fine too–they will not know, unless they are wine connoisseur. And yes, I realize you can get much better wine Read more
How do you make White Wine and Red Wine? Do you use different types of grapes?
May 17, 2010 by MrAuthor
Filed under Food & Drink
My Mom is in the Wine Business and she always brings home half empty bottles of wine and I always wonder What you do to make White Wine, and Red Wine. Do you add artificial coloring? Thanks!
I Never got around my mom to ask. She is always working.
What kind of wine should I order for a winter lunch date?
May 15, 2010 by MrAuthor
Filed under Food & Drink
I have a date at a wine and cheese restaurant this week. I live in Florida and the place is outside. It’s not cold at all yet, but I was wondering what type of wine is appropriate for the season so that I can look classy and educated.
Additional info: Read more
Does drinking water after drinking wine make you drunker, or get you drunk again, and why?
May 13, 2010 by MrAuthor
Filed under Food & Drink
I’ve been a fan of wine for a long time. I have many friends that say wine is great, because after drinking wine, you can drink water, and get drunker or drunk again. Or after a night of drinking wine, in the morning if you drink water, you’ll get drunk Read more
What kind of wine would you pair with spaghetti with meat sauce?
May 11, 2010 by MrAuthor
Filed under Food & Drink
I am just now discovering that I love wine and have so far only tried sweet dessert wines. I want to drink wine with meals, so what wines are good with pasta or say chicken?
What wine should I serve with my creamy lasagna rollups?
May 9, 2010 by MrAuthor
Filed under Food & Drink
I am having company and am new at this wine thing, so I was hoping you could help me. I am serving an herby lasagna roll-up recipe that has lots of fresh veggies, no meat and ricotta/mozzarella along with pasta inside of it. It has a somewhat strong herb (basil, Read more
In wine-tasting, what's the difference between aroma, and nose?
May 7, 2010 by MrAuthor
Filed under Food & Drink
I know wine-tasters often take a gentle sniff of the wine they’re drinking before they actually taste it. I’ve heard of wine described as having a "nutty nose." How do nose and aroma actually differ?
Thanks guys! I always thought there was a difference, but I guess not.
What wine can be good for desserts? Would it be the Chianti wine?
May 5, 2010 by MrAuthor
Filed under Food & Drink
I read from a book that Chianti wine is good for lighter dishes. I just want to know any good wine for desserts.
What is the best way to store wine without a cellar?
May 3, 2010 by MrAuthor
Filed under Food & Drink
I have just started to collect wines. Rather buy expensive wine on sale. I kon’t know anything about wine, it just started calling to me. I don’t think I have had a glass of wine in 3 months. I do not have a wine cellar or wine rack. Should wine Read more
What could i use in place of cooking wine? Also how old do you have to be to buy Cooking Wine?
May 1, 2010 by MrAuthor
Filed under Food & Drink
I’m 20 years old and i like to cook with wine, and i dont live at home anymore so i cant buy any. And a few of my recipes ask for red wine, or sherry. Sometimes white wine, but mainly red wine. I was woundering if there was anything i Read more
